Owner
The Hills Bar & Restaurant/Dished Up Deli
When lockdown struck and entrepreneur Philip Davison was left furloughed and bored he decided to make the best of his time.
In 2020 he set up Dished Up Deli, a food delivery company. As the business expanded and Philip left his full time position as a catering manager for one of Northern Ireland’s largest companies he quickly became a catering consultant alongside Dished Up Deli.
In 2023 the opportunity arose for Philip to expand his business to include The Hills Bar & Restaurant at Castlereagh Golf Club. In his session Philip will speak candidly about the challenges he faced and how he overcame them.